Greek Isles Grille and Taverna
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Dinner Menu
(mouse over menu items to see photo)

Greek Island Appetizers
Dolmas 3.75
Gyro 5.50
Santziki, Taramosalata, or Hummus with Pita 3.00
Combination of Three Spreads with Pita 5.00
   
 
Feta Squares
with sliced tomatoes and onions with our Greek Dressing
4.00
Crab Claws 9.00
Kalamaria Tiganita
pan fried squid

8.00

Saganaki (2)

6.00

Salads, fresh greens and vegetable meals
Salads, fresh greens and vegetable meals
Horiatiki
Tomatoes, cucumbers & onions with our Greek dressing
6.95
Greek Salad
Mixture of lettuce, tomatoes, cucumbers, onions, bell peppers, peperoncini and feta mixed with our Greek dressing
6.95
Caesar
Romaine lettuce mixed with our Caesar dressing and topped with croutons and Romano cheese
6.95
Salads above may be topped with:
Grilled chicken breast or gyro meat 7.95
Grilled shrimp 8.95
Above meals served with your choice of soup
Vegetable Plate
A combination of spanikopita, green beans, a potato, zucchini and a soup or salad
7.95
   
Soups
2.95
Avgolemono Soup
Soup of the Day
From Our Deli
7.50
Gyro Pita
Grilled Chicken Pita
Beeftekia Stuffed in Pita
All wraps are served with french fries, a side of santziki with your choice of a soup or salad and are topped with onions and tomatoes
 
Your choice of marinated chicken breast
Your Choice of Marinated Chicken Breast
Entree is served with a Soup or Salad and a side of rice almondine
Chicken Avgolemono Grilled chicken breast sauteed in our Avgolemono sauce with artichokes 8.50
Chicken Latholemono Char-grilled with Greek seasonings and glazed with olive oil and lemon 8.50
Blackened Chicken Grilled chicken breast seasoned with a mixture of Greek and Cajun spices 8.50
   
Greek Entrees
Pastitso
Layers of baked spiced ground beef, macaroni topped with bechamel sauce and served with a Greek potato
8.50
Moussaka
Layers of baked ground beef, eggplant and potato topped with bechamel cream sauce served with a Greek potato
8.50
Beeftekia
Char grilled chopped sirloin topped with grilled bell peppers and onions with a Greek potato
8.50
Dolmas
Ground beef and rice wrapped in a grape leaf covered in Avgolemono sauce with a Greek potato
8.50
Pastitso and Dolmas Combination
8.50
Chicken or Pork Souvlaki
Marinated chicken tenders or pork tenderloin char grilled with bell peppers and onions served over rice
8.95
S.S. Kostas
Marinated pork tenderloin and shrimp char grilled with bell peppers and onions served over a bed of rice
8.95
Veal Lemonati
Grilled veal sauteed in our white wine sauce with artichokes and served with rice
9.50
Pork Medallions
Grilled pork tenderloin marinated with a red wine sauce and served rice
9.50
Shrimp or Chicken Mykonos
Grilled shrimp or chicken breast baked in an olive oil tomato sauce topped with feta and served over rice
9.95
 
Seafood
Seafood
Fillet of Tilapia
Grilled or Blackened and glazed with lemon butter served with a Greek potato
8.95
Grilled or Blackened Shrimp
Marinated shrimp glazed with lemon butter and served with rice almondine
8.95
Fried Shrimp with fries
8.95
   
Lunch Specials
Your choice of entree comes with a dolma appetizer,
a soup or salad & green beans
Chicken & Shrimp Souvlaki 8.50
Fish & Shrimp Souvlaki 8.50
Veal Manitaria 8.50
Chef's Special 8.50
   
 
Desserts
Baklava 2.00
Galactobouriko 2.00
Baklava Ice Cream 2.00
Drinks
Tea 1.50
Greek Tea 2.00
Greek Coffee 2.00
American Coffee & Tea 1.50
Soft Drinks 2.00
Juice 2.00

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Menus: Lunch  Dinner  Wine List

Greek Isles Grille and Taverna • Ruisseau Village • 3309 N. Central Expressway • Plano, Texas 75023 • 972-423-7778
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